I work best in the early morning, and by the afternoon, I’m usually ready for a nap. When a nap is not in order, a healthy and energizing snack will usually do the trick. Like these easy to make carrot cake energy bites. I have lots of different snack foods available for this purpose, some [...]
I don’t seek out gluten-free cookies, but I do seek out easy and healthy cookie recipes, which is what this recipe is. Not only is it among the easiest recipes, it’s also seriously good. If you’re looking for the perfect Paleo cookie recipe, this is it. To be honest, I wasn’t sure I would like [...]
I love sour cherries, but they are hard to find. A couple weeks ago I went to Northern Michigan with my family, and was lucky enough to pick up a few quarts at a farmer’s market. I froze them, and immediately started dreaming up ways to use them all. My first thought was jam. [...]
When I was a kid, my favorite cake was the rainbow chip kind. It was just sprinkles in the boxed cake mix, but I loved it. I know now that it’s all the same, and that you can’t really taste the sprinkles that are baked in the cake (although, full disclosure: I don’t know when [...]
Last week, my husband opened up the cabinet we use as a pantry, looking for something. Nuts, pasta, crackers. It’s impossible to know. Especially considering I have everything under the sun in that cabinet shoved however it will fit. I guess some people might say I’m a bit disorganized. So out come several [...]
A few weeks ago, I stumbled upon this recipe. Apricot. Pie. I’ve made all sorts of pies in my time. Apple, peach, pumpkin, cherry, but never apricot. Which is odd because I LOVE apricots. A few days later, I was in Whole Foods and saw a bag of apricots and bought [...]
Crackers are a favorite snack of mine, but they’re expensive. Luckily, they’re pretty easy to make. This recipe is simple, uses ingredients you already have on hand, and is easily customizable. You can use whole wheat flour for a healthier version, or top it with anything you’d like. Dried herbs, chili flakes, or cracked black [...]
I love crackers. Eaten plain, with a cheese plate, or in a soup. I went through a phase where I was buying raw crackers at Whole Foods. Made of natural ingredients, they are made with things like raw nuts, seeds, and vegetables. Not quite as crispy as some crackers, they are different, but good different. [...]
Here's all the social media sites people tell me I need to be on. You can (kinda) find me on these. The only one guaranteed to get you a quick response is email, so try that first.
