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Garlic Lemon Spinach
A quick and easy side dish that is healthy, delicious, and goes with just about everything. Perfect when you need a veggie in a flash!
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
2
Ingredients
1x
2x
3x
1
tablespoon
avocado oil
(or olive oil)
3
cloves
garlic
minced
10
ounces
baby spinach
1
tablespoon
lemon juice
Sea salt and fresh ground pepper
to taste
Instructions
In large deep skillet, heat the oil to medium. Add the garlic and a pinch of salt and stir with tongs for 30 seconds.
Add the spinach and as quickly as you can, stir it until it starts to wilt. Turn the heat off, add the lemon juice and keep stirring.
Season with more salt and pepper to taste, and serve immediately.
Nutrition information is only an estimate provided by an online nutrition calculator.
View full nutrition disclousre.
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