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Crunchy Brussels Sprout Salad

A flavorful Brussels sprout salad makes a nutritious lunch or dinnertime side. Sweet, salty, and crunchy, it's perfection for your taste buds.
3 from 1 vote
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Ingredients
  

  • 1 pound Brussels sprouts cored and thinly sliced
  • 1/2 cup crumbled bacon coconut bacon, or other bacon alternative
  • 1 crisp apple cored and thinly sliced
  • 1/2 cup toasted almonds
  • 1/2 cup grated or crumbled Parmesan cheese
  • 1/2 cup avocado oil (or olive oil)
  • Juice and zest of 1 orange
  • Juice of 1 lemon
  • 2 teaspoons Dijon mustard
  • 2 cloves garlic grated
  • 1 teaspoon honey

Instructions
 

  • Put the sprouts, bacon, apples, almonds, and cheese in a large bowl.
  • Put the remaining ingredients in a jar and shake well. Taste, season with salt and pepper, and adjust to taste.
  • Toss with the salad, and serve immediately.
Nutrition information is only an estimate provided by an online nutrition calculator. View full nutrition disclousre.
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